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7-Eleven Canada Now Offering $1 Coffee Every Day

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$1 small, medium or large hot beverages now available to 7Rewards members

VANCOUVER, BC7-Eleven Canada’s 7Rewards loyalty members can now score delicious hot beverages for only $1 every day of the month. In addition to this new limited time offer, every 7th coffee (any size) is still free and members can earn points with everyday purchases. Points can be redeemed for perks and rewards including free food and beverages as well as access to exclusive deals, contests, and events.

7Rewards members can explore the store’s incredibly rich and flavorsome 7-Eleven Brewed Coffee and hot beverage menu. This autumn’s menu includes Hershey’s SKOR Hot Chocolate, Pumpkin Spice Latte, and the new Mexican Hacienda Miravalles Organic Coffee. 7-Eleven Brewed Coffee is ethically harvested, locally roasted and made of 100% Arabica beans. Customers are invited to stop by their neighborhood 7-Eleven every day to try these comforting fall beverages with endless combinations. Whether it’s a freshly brewed morning coffee, an afternoon pick-me-up or an evening treat, customers will find exactly what they’re looking for at the 7-Eleven coffee bar.

To learn more about 7-Eleven Canada’s hot beverages, click here.

Who: 7Rewards registered members

What: $1 Coffee Every Day – small, medium or large 7-Eleven Brewed Coffee or hot beverage

Where: Participating 7-Eleven stores across Canada

In addition to coffee being only $1, 7Rewards members who stop by on the 7th and 11th of every month will get their small hot beverage of choice for free. With every cup, 7Rewards members will also get one step closer to receiving their 7th scanned cup for free.  Customers who are not yet a 7Rewards member can download the 7-Eleven app, text APP to 711247 or sign up at 7-eleven.ca/7rewards/ to start claiming their $1 Coffee today.

Surrey604 is an online magazine and media outlet based in Surrey, BC. Through writing, video, photography, and social media, we secure an intimate reach to the public. We promote local events and causes.

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Food & Drink

The Surrey Eats New Years Social at The Clayton Public House

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Join Us For THE New Year’s Celebration

The Surrey Eats New Years Social
COCKTAILS + CANAPES
Benefiting The Surrey Food Bank + My Cloverdale Kitchen

PRESENTED by:  Z95.3, Robbie Johal + The Clayton Public House

The new year is coming; the party is near.

We are sure looking forward to lots of good cheer.

Get all dressed up in your snazziest best, So you can win the prize + beat out the rest.

We will have the Z95.3 Street Squad, Games, Prizes, Raffles, Giveaways + A prize for the best dressed as voted on by the other party goers! This will be one for the books!

The tickets are $35 (or 4 for $125)/

This includes Canapes all night + a GLASS of FREE Champagne at MIDNIGHT!

Take a picture at our STEP + REPEAT, tag all the participating sponsors and you will get 5 free entries into the BIG PRIZE draw!

Sponsored By:

Z95.3, Robbie Johal – Clayton’s #1 Realtor, The Clayton Public House, Ultra Digital Printing, Surrey604.

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Food & Drink

There’s a New Pizzeria in The Neighbourhood…and It’s Inside 7-Eleven Stores Across Canada

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7-Eleven launches new lighter, crispier hand panned pizzas – made in
Canada with quality Canadian ingredients.

7-Eleven Canada invites Canadians to visit the new pizzeria in their neighbourhood – featuring hand panned pizzas made with quality Canadian ingredients.

The brand’s newest offering strikes the perfect balance between authentic Italian heritage and Canadian traditions. Knowing that the dough is the most important element to customers, 7-Eleven developed a light and crispy crust made from 100% Canadian wheat using authentic natural sourdough from Puglia, Italy. The dough is then hand-stretched and panned in B.C. to provide the lightness and crispiness reminiscent of an Italian pizzeria.

Quality Canadian ingredients top these flavour-packed pizzas including traditionally slow-dry cured pepperoni from Montreal. Three types of 100% Canadian milk cheeses bring the flavours together, including provolone and parmesan from Ontario and mozzarella from British Columbia.

“Our goal for our new pizza recipes was to provide a quality, delicious pizza hot from our store ovens in minutes 24/7 – or delivered to your home,” explains Norman Hower, VP and GM of 7-Eleven Canada. “The crust is arguably the most important piece of the pie, so we took our time to develop an authentic tasting dough that we knew people would love.”

For the month of December, Canadians are able to sample the new pizzas for free every Friday from 2-4pm! Whether you’re in a crunch for a kid’s party, tomorrow’s breakfast, or craving some late-night munchies, 7-Eleven Canada has you covered with late-night deliveries in over 350 stores and over 410 on December 16. To see if your local store delivers, visit www.7-eleven.ca/delivery.

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Cannabis

Province Brands of Canada Inks Deal to Distribute First CBD Beer Nationwide In Ireland

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First Step in Opening European Market in 2020

Award-Winning, Cork-Based Barry & Fitzwilliam Named Exclusive Multi-Year Distribution Partner

Province Brands of Canada, a leading researcher in cannabinoid science and the developer of first-of-its-kind luxury beverages powered by cannabis, is excited to announce today the selection of its exclusive distribution partner to bring the first nationally available nonalcoholic CBD beer to the Irish consumer.

Following an extensive search and competition, Province Brands of Canada announced that Barry & Fitzwilliam has been selected as exclusive distributor across the Republic of Ireland for Province Brands of Canada’s superior line of CBD beer in a multi-year relationship between the two firms. Barry & Fitzwilliam is Ireland’s largest independent premium drinks distributor, with a portfolio of more than 120 top-brand beers, wines, and spirits, a commitment to nationwide distribution, and an emphasis on high-level customer care.

“Province Brands of Canada is very excited to be working with the fine team at Barry & Fitzwilliam to bring the first nationally available CBD beer to the Irish consumer,” said Dooma Wendschuh, Chief Executive Officer and Co-Founder. “Three years ago, we began our journey. To be preparing to bring our first beers to Ireland and to be entering the European market is a breakthrough step for Province Brands of Canada and our approach to research, development, and innovation.”

“Barry & Fitzwilliam is delighted with our new association with Province Brands of Canada,” said Michael Barry, Managing Director of Barry & Fitzwilliam. “Province Brands is at the leading edge of CBD-infused and other cannabis powered beverages internationally and we are excited to be at the forefront with them in Ireland.”

Ireland ranks 6th in the world for beer consumption per capita and the new venture between Province Brands and Barry & Fitzwilliam is expected to begin offering CBD-infused, barley-based, non-alcoholic beverages across Ireland in February 2020.

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Food & Drink

Holiday Plant-Based Recipes | Celebrity Chef Craig Harding shares untraditional plant-based Thanksgiving Menu

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The President’s Choice® Brand Puts a Plant-Based Twist on Beloved Thanksgiving Classics

PC® Test Kitchen teams up with Celebrity Chef Craig Harding to create an untraditional holiday menu, incorporating an exciting new line-up of PC® Plant-Based products

The team at President’s Choice® (PC®) is helping overwhelmed hosts tackle Thanksgiving menu planning with recipe ideas and new plant-based products that will suit any palate, revealing that plant-based meal options may be easier than you think. A recent survey* found that 38 per cent of Canadians are looking to integrate more plant-based foods into their diet, but many Canadians aren’t too sure where to start.

“This weekend, millions of families across the country will be sitting down to a Thanksgiving feast – full of turkey, gravy and stuffing,” says Kathlyne Ross, VP of product development and innovation at Loblaw Companies Limited. “And, at many of those tables, someone will be looking for a non-meat option for dinner. Our expanded line-up of President’s Choice products that are meat and dairy-free will help make plant-based eating easier and more delicious than ever, particularly this holiday weekend.”

To provide much needed support to the almost one-third of Canadians who find it challenging to accommodate guest and family member food preferences during the holidays*, the team at President’s Choice® has collaborated with celebrity Chef Craig Harding to re-imagine festive classics, incorporating an expanded line-up of PC® Plant-Based products. These delicious recipes showcase that creamy soups and dressings, hearty mains and decadent desserts are a possibility for all food lovers around the table:

  • Kale, Delicata Squash and Kohlrabi Salad featuring PC® Cucumber and Dill Cashew Dip
  • Roasted Celery Root and Pear Soup with Red Pepper and Cashew Crostini featuring PC® Plant-Based Roasted Red Pepper Cashew Dip and PC® Dairy-free Kefir Probiotic Fermented Coconut Milk
  • Mushroom and Chickenless Chicken Wellington featuring PC® Plant-Based Chickenless Breasts with Vegan Charred Gravy
  • Citrus Roasted Heirloom Carrots and Avocado with Toasted Togarashi Seed and Nut Blend on a bed of PC® Organics Roasted Garlic Hummus
  • Vegan Tiramisu featuring PC® Dairy-Free Plain Cultured Coconut Milk Probiotic Yogurt Alternative and PC® Dairy-Free Kefir Probiotic Fermented Coconut Milk

“Plant-based cooking doesn’t need to be overwhelming, especially with all of the newest options available right at the grocery store that will help food lovers reinvent their holiday favourites,” says Chef Craig Harding, executive chef and owner at La Palma and Constantine in Toronto. “Taking some of my favourite recipes and putting a plant-based twist on them was incredibly easy, especially with the broad range of PC® Plant-Based products.”

As Canadians plan their menus for a busy season of holiday entertaining, the PC® brand is stocking shelves with new additions to the quickly growing PC® Plant-Based line-up of products. To make the PC® Plant-Based products easily identifiable, the line’s unique branding includes a clearly marked Plant-Based logo. Plant-based products will be dispersed throughout the store, alongside traditional products reinforcing the PC® brand’s commitment to offering Canadians variety when it comes to grocery shopping for items that suit their lifestyle and dietary preferences.

PC® Plant-Based products are now available at Loblaw stores across Canada, including Loblaws®, No Frills®, and Real Canadian Superstore®.

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Food & Drink

How To Eat Your Way Through Surrey Like A Local

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Photo Courtesy of Afghan Kitchen

Surrey is one of the most rapidly growing cities in Metro Vancouver and that goes for its food scene too. Whether you’re a local or a tourist, you definitely have to check out the best places to go—both new and old.

Eat your way through the city with Surrey’s best new eateries, hidden gems and the long-standing favourites.

Afghan Kitchen

Photo Courtesy of Afghan Kitchen

Dig into traditional Afghan cuisine in a modern setting at this bustling eatery. Their slogan is simple: locally sourced and crafted with love. One visit here is all it takes to prove they’re living up to that message. It’s also a good place to go with a group if you love sharing platters and sampling a variety of eats. We recommend their Happy Taster appetizer with hummus re-imagined, a chilled eggplant dip and Afghani-style nuggets. Afghan Kitchen is located at 16120 24 Avenue.

Dominion Bar + Kitchen

Photo Courtesy of Dominion Bar + Kitchen

This social hub is the place to be if you’re looking to nosh on elevated pub cuisine and sip on craft beer. Their menu is chalked full of tasty eats from chicken wings, tacos and sliders to dim sum and poke bowls. Brunch lovers must stop by on weekends to try their savoury cheese waffles or their ‘dirty’ breakfast bowl which will likely become your newest hangover cure. Dominion Bar + Kitchen is located at 13475 Central Avenue.

My Shanti

Photo Courtesy of My Shanti

Brought to Surrey by one of Vancouver’s most prominent chefs. Vikram Vij has two other establishments and My Shanti is his first venture outside Vancouver. The concept of the restaurant is based upon Vij’s own personal and culinary journeys throughout India. Experience a taste of India with its selection of smooth cocktails and comfort food with a kick. Think: wild boar and lamb kebabs and coconut chicken with a curry masala. My Shanti is located at 15869 Croydon Drive.

Tap Restaurant

Photo Courtesy of Tap Restaurant

Tap has been around for over a decade and keeps the regulars coming back for more with its French-inspired cuisine and weekly live music. It offers a memorable dining experience with outstanding food and a fun atmosphere. Try their rack of lamb with polenta and poached figs or the classic duck leg with curried lentils and a sweet and sour apricot sauce. Tap Restaurant is located at 15350 34th Avenue.

Chopsticks On Pho

Photo Courtesy of Chopsticks On Pho

Much like its name suggests, this spot is all about pho and other noodles made popular in Vietnam. They have a little bit of everything from beef rice noodle bowls and stir-fried noodles to vermicelli bowls and Banh Mi, a Vietnamese-style sandwich. One of their biggest specialties is their chicken pho, which they call ‘the cold remedy.’ It features ginger-poached chicken breast, chicken meatballs and a chicken broth. Chopsticks On Pho is located at 15325 56 Avenue.

Pasta Vino Trattoria & Bar

Photo Courtesy of Pasta Vino Trattoria & Bar

Devour pasta fit for an Italian at this trattoria featuring a wraparound bar and delicious Italian cuisine. Their menu blends together popular dishes both old and new, with classic Italian fare and a modern take on other favourites. Pappardelle bolognese, chorizo penne and veal cannelloni are just a few of their must-try dishes. Pasta Vino Trattoria & Bar is located at 15355 24 Avenue.

The Cabin Restaurant

Photo Courtesy of The Cabin Restaurant/p>

Their menu is catered towards the Pacific Northwest with a plethora of craft beer offerings and an abundance of seafood. They also have a wide range of appetizers, including avocado toast, maple chili cauliflower wings, ahi poke and steamed mussels. The Cabin Restaurant is located at 12302 Beecher Street.

Coast Country Diner

Photo Courtesy of Coast Country Diner

This hot spot has been feeding Metro Vancouverites for over two decades, with its diner and catering options. Nothing beats the homestyle comfort food that can be found here. Their breakfast and lunch menu has a seemingly endless array of dishes, both savoury and sweet. Choose from a variety of eggs bennies and French toast to perogies with sausage. Coast Country Diner is located at 17608 56 Avenue.

Old Surrey Restaurant

Photo Courtesy of Old Surrey Restaurant

One of Surrey’s most popular long-standing restaurants, with classic French fare featuring local ingredients including lamb and veal from the owner’s Chilliwack farm. Dishes like beef medallions with jumbo prawns and filet mignon are served in a charming vintage house. Old Surrey Restaurant is located at 13483 72 Avenue.

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